- Thursday 25 September
Once again, Meyers invites you to a long table dinner in Hal 7 during GRASP 2025. Look forward to a unique dining experience framed by artist Julie Nymann’s installation Our Voices Are Dreams of the Future, set against the raw concrete backdrop of the hall.
In a world dominated by text, Nymann explores how dyslexia can be a strength and foster alternative skills. Through her artistic universe of words and colors, she challenges prejudices and encourages us to imagine a world that celebrates abilities rather than limitations.
Just like Nymann, Meyers' dinner at GRASP invites to reflection within a sensory rather than textual framework. Inspired by Julie’s work, the dinner invites you to see the world from a different perspective and consider which lenses we use to view ourselves and one another. Together, we’ll explore the menu and build community through Meyers’ food and Nymann’s art.
Meyers cooks everything from scratch, with craftsmanship and care at the core of their kitchen. Their unwavering focus on high quality means they use local, organic, and seasonal ingredients – because they taste better and are gentler on the planet. The company is known for its dedication to Nordic food culture, sustainability, and social initiatives, always striving to create food that tastes good and does good for both people and the environment.
The GRASP menu is designed for sharing and enjoying together at the long tables. Drinks can be purchased on the night.
You don’t need a GRASP ticket to join the dinner.
Read more about Julie Nymann’s installation here.